Realistic Bean Cream Flower Cake

Description

Time 时间: 10AM – 6PM or until finish
Instructor 导师: Mei Kuan (Korea Flower Cake Association)

Class Content 课程内容:

Cake recipe will be provided but will not have any demonstration in class
会提供蛋糕⻝谱， 但不会在课堂上⽰范

Use pre-made bean paste for flower piping and learn how to make bean cream mixture for realistic flower
(Provide source of where to get and how to choose bean paste)
使⽤现成⾖蓉裱花 （会提供学⽣买⾖蓉和选择⾖蓉的资料）

Special bean cream colour toning technique, colour mixing and colour matching skill
学习如何调配，渐变调⾊，和配搭技巧

Learn flower piping skill
学习如何裱花

Learn how to apply colour on wafer paper to make realistic leaves
学习如何使⽤威化纸上⾊与制作拟真叶⼦

Flower arrangement skill
排花技巧

Flower Type 花卉类型 ：

Realistic peony 拟真牡丹
Peony bud 牡丹花苞
Cosmos ⾮洲菊
Ping Pong Chrysanthemum 兵乓菊
Berries 莓果
Wafer paper leaves 威化3D叶⼦

Student Get to Bring Back Home 学⽣各⾃可领回 :
1 six inch cake, Note and Recipe, 3 type of nozzle, 1 flower stand, scissors and nail