Description
Level: Beginner friendly
Time: 10am-4pm or until finish
Skill to focus: Piping, Palette knife, Decorating
Flavour: Earl Grey Buttercake
Class Content 课程内容:
Cake will be bake and crumb coat in advance by us (join our fb group to watch butter cake making video)
我们会提前把蛋糕烤好和夹层蛋糕体,学生可以进入FB群组学习如何做牛油蛋糕
Demonstration on Italian buttercream making
示范如何制作意式奶油霜
Learn how to frost smooth and straight surface buttercream cake (hands on)
学习如何抹面顺滑与和直的奶油蛋糕
Learn the correct way of piping (how to hold piping bag, strength & angle etc)
学习如何用对的方式掌握裱花技巧 (如何握裱花袋,力度与角度 等)
Learn how to pipe realistic roses (using bean paste for piping)
学习如何裱自然系玫瑰
Colour mixing and toning
学习调和简介颜色
Learn simple technique of palette knife leaves
学习简易刮刀叶子
All student get to bring home a 5 inch flower cake
每位学生可带回一粒5寸蛋糕
Why Trial Class?
For beginner to explore more about flower piping , difference between bean paste / buttercream
让初学者的你了解更多裱花的知识,豆蓉与奶油的分别
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