Time : 12pm – 5pm or until finish
Level : Beginner Friendly
Fully Hands On Cake Decorating Class
Skill to focus: piping, decorating, frosting, design
Cake will be ready made, no demonstration in class but cake recipe will be provided.
Instructor will demonstration how to make swiss meringue buttercream in class
Learn how to frosting tall cake
Learn how to make rice paper art
Learn how to place and colour sugar crystal
Learn the skills for decorating the cake
Color mixing and matching
Learn how to place all the butterflies wafer paper
All student are allow to bring home a 5 inch tall cake after the class sessions end.
课后, 每⼀位学⽣可以带⼀粒 5 ⼨蛋糕回家