Korean Winter Rice Cake with Bean Paste Flower

 

Class Content 课程内容 :

 

  • Learn how to make Korea traditional rice cake

  学习如何制作韩式传统米糕

  • Decorate rice cake with jelly and fruit

  使用水果与Jelly 装饰米糕

  • Use pre-made bean cream for flower piping ( provide source of where to get and how to choose bean paste)

  使用现成豆蓉裱花 (会提供学生买豆蓉和选择豆蓉的资料)

  • Bean paste colour toning technique, colour mixing and colour matching Skill

  学习如何调配,渐变调色,和配搭技巧

  • Learn flower piping skill

  学习如何裱花

  • Flower arrangement skill

  排花技巧

  • Suitable for vegetarian

  适合素食者

 

Flower Type 花卉类型

  • Rose  玫瑰

  • Camellia 山茶花

  • Hydrangea  绣球花

  • Cotton Flower  棉花 

  • Leaves 叶子

 

Student Get to Bring Back Home 学生可各自领回 :

1 six inch cake , Note and Recipe , 3 type of nozzle , 1 flower stand , scissors and nail , certificate of completion

CLASS FEES : RM590

TIME 时间 : 10AM- 6PM or until finish

INSTRUCTOR 导师 : Mei Kuan

 (Korea Flower Cake Association)