​Glossy Buttercream Flower Swan Cake

天鹅裱花蛋糕

Time : 10am -6pm

Fees : RM690

INSTRUCTOR 导师 : Mei Kuan

(Korea Flower Cake Association)

Class Content 课程内容 :

Cake will be ready made (no baking demonstration in class but cakemaking video is provided )

蛋糕将会预前烤好 ( 在课堂上无任何烘培示范但会提供蛋糕教食谱 )

  • Demo on how to coat cake with buttercream

      示范如何使用奶油霜抹蛋糕

  • Learn how to beat glossy butter cream

      学习如何制作奶油霜

  • Hands on chocolate feather

    制作巧克力羽毛

  • Buttercream colour toning technique, colour mixing and colour matching skill

 学习如何调配,渐变深浅调色,和配搭技巧

  • Learn flower piping skill

学习如何裱花

  • Flower arrangement skill

排花技巧

 

Flower Type 花卉类型

  • Rose 玫瑰

  • David Austin 英式玫瑰

  • Lilac 紫丁香

  • Leaves 叶子

 

Student Get to Bring Back Home学生各自可领回 :

1 bouquet, Note and Recipe , 3 type of nozzle , 1 flower stand , scissors and nail , certificate of completion

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